Blueberrry Dessert

Carmel Brownies

Skor Cake - Best Ever!

Skor Cake

(This recipe has many names, Seth Hilton's friends call it “Better than Seth Cake”  It has become a tradition to serve this on Seth’s Birthday.)

 1 cup margarine (1/2 cup works)

1 cup water

3 Tsp. cocoa

 Melt margarine in a saucepan then add water and cocoa.  Bring to a boil.  Then pour over:

 2 cups sugar

2 cups flour

 Mix:

 Add:

½ cup buttermilk (we use regular milk and add a couple of Tablespoons of vinegar to it)

1 tsp. soda

 Mix well.  Then add:

 2 eggs

1 tsp vanilla

 Mix well and pour into a greased 9 x13 cake pan.  Bake for 35 minutes at 350

 While cake is warm, poke holes in top of cake ( I use a match stick or fork.)

 Pour :

 1 can sweetened condensed milk over top of the cake.  Let cake sit over-night to absorb the milk really well. ( optional – You can serve it after the cake cools, but it tastes even better the second day)

 Topping:

 1 lg cool whip

2 Skor or Heath Bars (freeze and break into small pieces)

 Mix 1 candy bar into the cool whip.  Sprinkle 1 candy bar on top.

 ENJOY!

Zucchini Brownies

image:  www.issimpletreasures.com

For this favorite family recipe with photos:  Click here

Basic Sourdough Batter, Richer Hot Cakes, Sourdough Pancakes, Sourdough Waffles

Sourdough Blueberry Muffins, Golden Honey Sourdough Bread, Chocolate Cake, Icing

Pistaschio Cake

Fruit Cake

Fruitcake

Chicken Marinate, Filling, Carrot Cake, Cream Cheese Frosting

Mama's Crumb Cake

Coconut Carrot Cake

Cajun Cake

Keilee's Wedding Cake

Keilee’s Wedding Cake

Betty Crocker Super Moist Spice Cake Mix

21 oz. apple pie filling

3 eggs

1/3 cup oil

Mix together on low speed for 2 minutes.

Mix:

¼ c. white sugar

¼ cup brown sugar

2 to 3 tsp brown sugar

Put half of cake mixture into lightly sprayed bottom of cake pan.  Sprinkle half of mixture over cake.  Then put the rest of cake mixture into pan.  Then sprinkle remaining half of mixture.  Bake at 350 for 30 to 35 minutes.  

Spread carmel on top and cool whip.

From Gladene Donaldson

Myrt's Chocolate Cake

Chocolate Cake

Cream Together:

2 cups sugar

3 heaping Tbsp shortening

Add:  3 eggs and beat together

Add all at once:

1 cup milk

3 Tbsp vinegar

Sift together:

2 ½ cups flour

6 heaping Tbsp. cocoa

2 tsp soda

¼ tsp salt

Stir until smooth

Add:

1 cup boiling water

1 tsp vanilla

Bake at 350  for 25 minutes

(Myrt's)

Yummy Cake

Yummy Cake

1 cake mix – divide between 2 pans and bake 15 minutes

For each cake:

2 cream cheese

2 family size vanilla instant pudding

2 cups sugar

Mix together 1 hour ahead of time.

1 can Mandarin oranges

1 can Crushed Pineapple

Bananas

Drain oranges and pineapple well, add with Bananas to the pudding mixture.  Then spread on top of cake.

From Mrs. Golding

Fresh Apple Cake

Fresh Apple Cake

3 cups flour

2 cups sugar

1 tsp. baking soda

1 tsp. salt

Mix 3 cups fresh chopped apples and 1 cup broken pecans.

Combine in a bowl:

3 eggs slightly beaten

1 cup Wesson oil

2 tsp. vanilla

Mix liquid with dry ingredients being sure all is moistened.  Bake in cake pan 25 to 30 minutes at 350 or until golden brown. Serve Plain

Zucchini Carrot Cake

Zucchini Carrot Cake

4 eggs

2 c. sugar

1 1/3 c. oil

2 ½ c. flour

2 tsp. Baking powder

2 tsp. Baking soda

2 tsp. cinnamon

1 tsp. salt

2 c. grated carrots

2 c. grated zucchini

1 c. nuts

Beat eggs and sugar until frothy.  Add oil, then dry ingredients.  Mix on high speed 4 minutes.  Stir in carrots and zucchini and nuts.  Pour into pan.  Bake 350 for 35 minutes or until top springs back.

Grandma Hilton's Eclair Cake

Grandma Hilton's Eclair Cake

1 1-lb box of graham crackers

2 small packages of instant French vanilla pudding mix

3 and 1/2 cups cold milk

1 9-oz cool whip

6 Tbs. Cocoa

2 Tbs. oil

2 tsp. vanilla

3 Tbs. soft butter

3 Tbs. milk

1 and 1/2 cup powdered sugar

Add milk to pudding mix and beat 2 minutes. Fold cool whip into pudding. Make frosting by mixing cocoa, powdered sugar, vanilla and soft butter, add milk and oil last. Frost the crackers. In a buttered 9x13 pan start layering crackers and mixture (start with crackers first) to have 4 layers of frosted crackers and 3 layers of pudding mix. Refrigerate over night and serve.

I remember this recipe that I got from her and I loved her potato salad. She cooked it until it was still a little firm and cut the potato into such small pieces. I loved it. And her garden. I loved the fresh tomatoes and making sandwiches out of them.

Vicky

Poor Man’s Cake

1 package raisins

3 cups boiling water

1 cup shortening

2 cups sugar

1 tsp. Cinnamon

½ tsp. Nutmeg

½ tsp. Cloves

½ tsp. Allspice-or any spice you prefer

1 tsp. Baking soda

2 tsp. Baking powder

flour-to make stiff batter

1 cup nuts if desired

Boil raisins and water for 10 minutes.  Then add sugar and shortening and let cool and add other ingredients.  Add nuts if desired.