Wednesday, November 23, 2016

Mary's Frosting

Mary’s Frosting


2 Tbsp. Cocoa
1 cup sugar
1/3 cup milk
½ tsp. Butter
Dash of salt
1 tsp. vanilla
Powdered sugar

Boil all except vanilla and powdered sugar for one minute.  Add vanilla, then add powdered sugar as needed for desired thickness.


Submitted by: Mary

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